The Fredericksburg Region is for Restaurant Lovers
Help support local restaurants in the Fredericksburg Region!
During Phase 3, businesses should continue to offer takeout and delivery options. If businesses choose to open to dine-in customers, they may do so in indoor and outdoor spaces. All parties must be separated by at least six feet, including in the bar area, (i.e., the six feet cannot include the space taken up by the seated guest). If tables are not movable, seat parties at least six feet apart. All parties, whether seated together or across multiple tables, must be limited to 25 patrons or less. Bar seats and congregating areas of restaurants must be closed to patrons except for through-traffic. Non-bar seating in the bar area (i.e., tables or counter seats that do not
line up to a bar or food service area) may be used for customer seating as long as a minimum of six feet is provided between parties at tables.
Effective at midnight on Sunday, November 15: On-site sale, consumption and possession of alcohol is prohibited after 10:00 pm in any restaurant, dining establishment, food court, brewery, microbrewery, distillery, winery, or tasting room. All restaurants, dining establishments, food courts, breweries, microbreweries, distilleries, wineries, and tasting rooms must close by midnight.
Where applicable, we encourage you to get reservations for the restaurants that are offering indoor and outdoor dining.